Fried Swordfish with Crab and Avocado
Marinate the swordfish fillets in 2 tablespoons of olive oil, salt and pepper, lemon juice and lemon zest. Heat the frying pan and cook the fish fillets for 3...
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Crab
Fried crab, Famagusta
Wash and drain the crab well. Season with salt and pepper, flour and fry in plenty of very hot olive oil for about 8 to 10 minutes. Stir carefully while...
Crab Soup with Fennel, Akamas
Boil the crabs in 3 litres of water for about 30 minutes. Add water if necessary. At the same time, in a little olive oil, sauté the onion, carrots and...
Crab with Pasta
Wash the crabs thoroughly under running water. Then put them to boil in water, after adding a little salt, lemon, oil and a little parsley (to draw out the smell)....
Grilled Swordfish with Crab and Avocado
Rub the swordfish fillets with salt and pepper, and gently coat with a little olive oil. Heat up the grill and cook the fillets for 4 minutes on each side....
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