Fried Swordfish with Crab and Avocado
Marinate the swordfish fillets in 2 tablespoons of olive oil, salt and pepper, lemon juice and lemon zest. Heat the frying pan and cook the fish fillets for 3...
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Crab
Fried crab, Famagusta
Wash and drain the crab well. Season with salt and pepper, flour and fry in plenty of very hot olive oil for about 8 to 10 minutes. Stir carefully while...
Crab Soup with Fennel, Akamas
Boil the crabs in 3 litres of water for about 30 minutes. Add water if necessary. At the same time, in a little olive oil, sauté the onion, carrots and...
Crab with Pasta
Wash the crabs thoroughly under running water. Then put them to boil in water, after adding a little salt, lemon, oil and a little parsley (to draw out the smell)....
Ξιφίας στην σχάρα με Αβοκάντο και κάβουρα
Αλείβουμε το φιλέτο του ξιφία με αλάτι και πιπέρι, και ελαφρά με λίγο ελαιόλαδο. Ζεσταίνουμε την σχάρα και ψήνουμε τα φιλέτα για 4 λεπτά σε κάθε πλευρά. Μόλις ψηθούν, τοποθετούμε...
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